It seems that the further north you go in Europe, the worse the food is.
Italian, Greek, French food = yum!
German food = hit and miss.
Irish, English, Swedish food = eww.
Perhaps it's because the south of Europe benefits from the mediterranean climate, and can grow more crops. Or is it better farm animals? Better seafood?
And why isn't Irish food just the most tasty fish imaginable? They live on an island! Instead we get potatoes and cabbage.
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1 comments:
Irish food can be great, as can English and German. And latitude-wise, France is higher in some spots than Germany AND is definitely higher than Switzerland.
I fear that you dropped a cabbage on your head during your recent circus visit.
All food is really good - no matter how bad it is. At least you have food. So do I - What Would Jeff Cutler Eat?
Yum!
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